05:12am EDT, 04/27/17

Fish



Northern Michigan born and raised, Lions fan, craft beer lover, video game aficionado. I get you home weekday afternoons on 106 KHQ. Tune in and hang out!

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by Fish posted Apr 26 2017 5:14PM
Disney Pixar has FINALLY dropped the full trailer for Cars 3! Remember when we were teased with that really dark first trailer where it just showed Lightning crashing? Well we find out whats up with that in this one, they want him to retire, but of course he doesn't want to. Check it out.

by Fish posted Apr 25 2017 4:51PM
Jimmy Fallon brought Kobe Bryant on the Tonight Show last night, and Kobe did some slam poetry about Steve Urkel... Yes you read that right. Check it out!

by Fish posted Apr 24 2017 5:11PM
These dudes are back with their weekly Buzzfeed series. Normally they know what they're getting into with food. Whether it's pizzas, or hotdogs, or even ice cream. But this week they try a SECRET menu at various price points, from $7, to $2500! Check it out.


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by Fish posted Apr 21 2017 2:11PM
If you can believe it, its Friday already! I'm always excited to have Todd from Pour in studio to talk about the featured dish this weekend, and he offers up his pairing suggestion as well. I can honestly say my Fridays never suck when I get food from Pour!

This weekend, they are featuring hand rolled fettucine in a basil pesto cream sauce, served with sauteed shirmp, roasted tomato, red pepper flakes, and fresh parmesean.

Pasta. Who doesn't love it! Another amazing dish from Pour, oh and there is bacon in it too. It seems like every week they amaze me even more with these dishes. If you are in Petoskey this weekend, swing into Pour and ask for this.

As always, Todd suggests a pairing with each dish and this week he has selected Vietti Roero Arneis, which is a clean crisp white wine from the Piedmont region of Italy. Listen to my interview with him below where we discuss the dish, pairing, and some cool events coming to Pour.




Pour in downtown Petoskey features an impressive 60 draft lineup that is the home to an array of wine by the glass, draft coctails, craft beer, cider, and mead. Featuring over 50 wines by the glass, and serving over 170 different spirits. In addition to wine and spirits, Pour offers a list of traditional coctails.

Join them on Wednesdays for great Live music and $4 glasses of wine!
Find them on Facebook, and when you stop by, tell them Fish from KHQ sent ya!
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Location : Piedmont
by Fish posted Apr 20 2017 10:26AM
Wired teamed up with Bill Nye The Science Guy and has him answer some questions sent in via Twitter. Most of them are silly questions, but Bill takes them all in stride, and injects his signature brand of humor while answering. I for one can't wait for the new show on Netflix!

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People : Bill Nye
by Fish posted Apr 19 2017 5:16PM
One of the top videos on YouTube right now is this one. Watch Cut brought together some bartenders to try and guess if people are underage or not. Looks can be deceiving.

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by Fish posted Apr 18 2017 4:41PM
In the most recent Snapchat update, they have introduced what they are calling "World Lenses", much like the facial recognition ones, it overlays a graphic on the screen, but you can interact with them. Check it out in action.

by Fish posted Apr 17 2017 3:35PM
Melissa McCarthy has nailed the Sean Spicer character on SNL, this past weekend she dressed up as Sean Spicer being the White House Easter Bunny, and then has a difficult time trying to explain the Jewish holiday of Passover.

by Fish posted Apr 14 2017 3:14PM
Happy Friday! As tradition, Pour in Petoskey is in to talk about a featured menu item this weekend. I always look forward to 4pm on Fridays, not only because I get to chat with Todd about the whats on the menu, but I get to try it out, and share my experience with you!

This weekend, we are checking out their Seared Yellow Fin Ahi Tuna. It is served over mixed greens, cucumber, cherry tomato, scallions, and cashews, with a ginger balsamic vinaigrette.

What an incredible springtime dish. I got extra excited to find out that they were bringing fish today, as I am a huge fan of seafood. I love how everything in the dish is light and fresh. I know I say this often, but this dish blew my socks off. Get into Pour this weekend and try it!

As always, Todd suggests a pairing with each dish and he has selected Treille Creamant de loire rose. Listen to my interview with him below.





Pour in downtown Petoskey features an impressive 60 draft lineup that is the home to an array of wine by the glass, draft coctails, craft beer, cider, and mead. Featuring over 50 wines by the glass, and serving over 170 different spirits. In addition to wine and spirits, Pour offers a list of traditional coctails.

Join them on Wednesdays for Live music and $4 glasses of wine!
Find them on Facebook, and when you stop by, tell them Fish from KHQ sent ya!
by Fish posted Apr 13 2017 4:26PM
My girlfriend was having issues with her boyfriend after calling him mentally challenged. She doesn't get why she can't joke around with him, while he is allowed to joke around with her. So sad.


by Fish posted Apr 12 2017 3:21PM
As a fan of the old epsodes, I'm both very excited, and very weary about this new iteration of a classic. If you're unfamiliar. Mystery Science Theater 3000 (aka MST3K) was a show where they made fun of really terrible movies. They would comment over the movie as it played. It was hilarious. Older episodes are on Netflix right now, so if you get a chance, go watch some of them.

by Fish posted Apr 11 2017 4:41PM
With the recent story about the man being forcefully dragged off a plane, the question always arises, why do airlines over-book their planes? Its kind of like gambling really, they plan on a certain percentage of passengers missing their flights, whether through late connecting flights or other reasons. Check out the video below for a better explanation.

by Fish posted Apr 10 2017 1:25PM
Marvel dropped a bomb this morning and released a teaser trailer for the new Thor: Ragnarok flick with just a "Coming Soon" at the end. It is apparently scheduled to be released this November.

Anyways, this looks super fun,I love the moment at the end of the trailer. Watch below and enjoy.

by Fish posted Apr 7 2017 3:05PM
Its so great to have Pour back in the studio today with one of the amazingly delicious dishes that they are offering this weekend. Don't get me wrong when I say I dearly missed this the last few weeks.

And they come back with a bang! Beef Tip Risotto. Beef tenderloin tips, sauteed mushrooms, roasted tomaotes, scallions, a balsamic reduction, and parmesean. And trust me when I say it, this is incredible.

As always, Todd was in studio to discuss this weeks item, and offer up a wine pairing with it.



Pour in downtown Petoskey features an impressive 60 draft lineup that is the home to an array of wine by the glass, draft coctails, craft beer, cider, and mead. Featuring over 50 wines by the glass, and serving over 170 different spirits. In addition to wine and spirits, Pour offers a list of traditional coctails.
Find them on Facebook, and when you stop by, tell them Fish from KHQ sent ya!
by Fish posted Apr 6 2017 3:13PM
Check out the newest episode of My Girlfriend's Teenage Diary! She has a crappy day because of grades, but at least she has a second guy to fall back on.

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by Fish posted Apr 5 2017 4:06PM
What on earth is a Popsicle Bike? Well its a real living thing according to these contestants. Check out the hilarious fail from Wheel of Fortune.

by Fish posted Apr 4 2017 6:09PM
One of my new favorite channels on Youtube, Binging with Babish takes famous meals and recipes from TV and Film and recreates them for our entertainment. I wish I had this level of creativity and skills. This episode, he tries to recreate McDonalds Szechuan Sauce from back in the day, recently brought back to light by Rick and Morty. Enjoy.

by Fish posted Apr 3 2017 3:57PM
In the newest episode of Buzzfeed's "Worth It" the guys head out to three different Ice Cream spots to try three drastically different priced Ice Creams, from a dipped cone that costs under $2, to a $1000 ice cream sundae covered in edible gold and served with dessert caviar. Extravagent, right? check it out below.


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Cars 3 Full Trailer!
Kobe Bryant Slam Poetry
Would you pay $2500 for a Secret Menu?
What's on the Menu at Pour?
Bill Nye Answers Twitter Questions
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